Our Thanksgiving Dinner, left to right, top to bottom:
Stuffed Portobello Mushrooms (Dad's new recipe)
Mushroom Gravy
Pumpkin Custard
Homemade Cranberry Sauce (none left! yum!)
Steamed Broccoflower
Rice Bread Dressing
Garlic Onion Mashed Potatoes
Sweet Potatoes and Yams with Craisins
Rhubarb Crisp
It was totally vegetarian (not vegan), and delicious, and I didn't miss the turkey at all.
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